• Thursdays - Perch, Prime Rib & Frog Legs

    Starting at 4pm, all you can eat slow roasted hand cut Prime Rib, hand battered Perch, hand battered Frog Legs
  • Award Winning Pork BBQ'd Ribs

    Available anytime. Rubbed with house made seasoning then slow cooked until tender. Finished with a sweet BBQ sauce
  • Fridays - Deep Fried Whitefish

    Starting at 4pm. All you can eat Alaskan Whitefish hand battered then deep fried (pictured) or lightly house seasoned then broiled
  • Steak & Lobster

    Available Fridays & Saturdays starting at 4pm. Five oz. Sizzler Steak with a five oz. Rock Lobster Tail
  • Wednesdays - Beer Battered Shrimp

    Starting at 4pm. All you can eat Shrimp. Choose from hand beer battered (pictured), steamed, chilled or deep fried

What's new at Stable Inn


Taking Reservations Now....616.846.8581

easter buffet 2015

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The Stable Inn is accecpting applications for the following



Bartender, Server, Custodian, Line-Cook and Dishwasher



If you are a hard worker, if you are dependable, if you have a

flexible schedule, if you are able to work weekends - please

come in to fill out an application and schedule your interview.


The Stable Inn has been serving the Grand Haven area since 1985.  We offer casual family dining with daily and nightly specials including all you can eat specials Wednesday, Thursday and Friday nights.  Build your own burger or chicken sandwich, steaks, prime rib and seafood as well as mexican entrees.  We offer a soup and salad bar with spicy chicken wings and homemade soups.  Childrens menu available. We take reservations and call ahead seating.  Domestic and imported beer, Michigan wine and cocktails.

Closed Sundays (excluding Easter & Mother's Day)

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