• Thursdays - Perch, Prime Rib & Frog Legs

    Starting at 4pm, all you can eat slow roasted hand cut Prime Rib, hand battered Perch, hand battered Frog Legs
  • Award Winning Pork BBQ'd Ribs

    Available anytime. Rubbed with house made seasoning then slow cooked until tender. Finished with a sweet BBQ sauce
  • Fridays - Deep Fried Whitefish

    Starting at 4pm. All you can eat Alaskan Whitefish hand battered then deep fried (pictured) or lightly house seasoned then broiled
  • Steak & Lobster

    Available Fridays & Saturdays starting at 4pm. Five oz. Sizzler Steak with a five oz. Rock Lobster Tail
  • Wednesdays - Beer Battered Shrimp

    Starting at 4pm. All you can eat Shrimp. Choose from hand beer battered (pictured), steamed, chilled or deep fried

 

We need your support

Serving up our Pulled Pork BBQ for our slider and our soup

will be Chicken Vegetable Rice!!

 

soup  slider 2015

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Taking Reservations Now....616.846.8581

easter buffet 2015

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